Appetizers
Soup & Salads
Entrees
Sandwiches
Burgers
Desserts
Sides
Grilled tenderloin cooked in a bourbon butter served with bourbon sauce
Tender cuts of calamari steaks flash-fried and tossed with a maple bourbon sauce, with roasted red peppers, capers and fresh jalapeños
Gulf shrimp, wrapped in apple-wood smoked bacon, topped with whiskey BBQ sauce and scallions
Smoked ham, pork, Gouda cheese, and pickles in an egg roll
Smoked wings in a dry rub served with a choice of BBQ sauce
Seasoned smoked pork, cheddar, bacon, green onions, and sour cream and BBQ sauce
Topped with smoked cheddar, bacon, scallions and sour cream
Chicken, pepper jack cheese, corn, jalapenos, red peppers and black beans wrapped in a tortilla. Served with ancho ranch
Add chicken 3 | Shrimp 5 | Ahi Tuna 6 | Smoked Salmon 7
Cup 4 | Bowl 5
Cup 4 | Bowl 6
Spring mix, Tex-Mex salad garnish, tortilla strips, mixed cheese, roma tomatoes served with chipolte ranch
Spring mix, roasted corn, avocado, eggs, cucumber, roma tomatoes, and bacon
Bowl 6
Spring mix, roasted beets, celery, candied pecans, dried cherries, granny smith apples, and goat cheese. Served with a honey balsamic vinaigrette
Iceberg wedge, red onion, blue cheese crumbles, tomatoes, bacon, and grilled tenderloin steak
Sesame seed encrusted Ahi tuna served cold with a kale blend, topped with avocado, carrots, radish, cucumber, and wontons. Served with a sesame ginger dressing
All Entrees come with cup of soup or house salad
Grilled and seasoned chicken breast, topped with a raspberry sauce, served with a choice of starch and vegetables
Hand-cut 8oz marinated filet, with house-made bourbon butter, served with choice of starch and vegetable
House Beer-battered cod fillets, served with fries and slaw
Andouille sausage, grilled chicken, sautéed shrimp, green onions, and red peppers tossed in Cajun alfredo sauce, over a bed of fettuccine pasta
Choice of chicken, steak or shrimp, with fresh vegetables and house rice
Smoked Gouda cheese with cavatappi noodles topped with a panko crust
Pan Seared Atlantic salmon steak glazed with a Maple bourbon, served with a choice of starch and vegetable
12oz strip, topped with our house-made bourbon zip sauce, served with choice of starch and vegetable
Lightly battered perch flash-fried, and served with fries
Served with sautéed peppers, onions, and rice
Chicken 14 | Steak 16 | Shrimp 16 | Combo 16 | Trio 17
Our dry rubbed hickory-smoked ribs served with 2 sides
Half Slab 16 | Full Slab 26
BBQ slow-roasted pulledpork, smoked ham, shaved pickles, and Gouda cheese, on a baked artisan ciabatta bun
Hickory-smoked brisket with Gouda mac and cheese, house-made BBQ sauce and onion straws
Pulled-pork, coleslaw, pickles, and house-made whiskey BBQ Sauce
Marinated sirloin cooked medium, with grilled onions, peppers, tomatoes, and shredded lettuce, with a Tzatziki sauce
Sliced prime rib, sautéed onions, and Swiss cheese, on a hoagie roll. Served with a side of Au jus and garlic aioli
Seared Ahi tuna, red wine vinegar slaw, fresh ginger, Pico de Gallo and chipotle aioli
Pulled-chicken, apple-wood bacon, cheddar cheese, and sweet and tangy BBQ sauce
Smoked mozzarella topped with pulled-pork, brisket, house-made BBQ sauce and onion straws
All Burgers are 1/2 lb Angus beef and brisket blend Patty Served with house chips.Waffle Fries $1 | Tots $2 | Seasoned $1Substitute turkey burger or veggie patty
Half pound beef patty, served with lettuce, tomato, onion and pickles
Topped with thick-cut apple-wood bacon, lettuce, tomato, shaved fried onion straws and topped queso sauce
Half pound beef patty, topped with Truffle cheddar cheese, sautéed onions and mushrooms, served with lettuce, tomato, and pickles and garlic aioli
Topped with pulled-pork house-made whiskey BBQ sauce, thick-cut apple-wood bacon, and smoked cheddar cheese
A Mason Jar filled with Vanilla Ice Cream and your choice of Faygo Root Beer, Rock & Rye, Faygo Orange, or Vernors
⭐ = House Favorite. Ask your server about menu items that are cooked to order or served raw.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.